Health claim: Yoghurt

There are numerous different potential health claims for foods but they have to be authorised and the labelling has to comply with any conditions that are specified by the legislation giving the approval. The example here relates to a Yoghurt which, on the front of the pot, claims “Deliciously good for your gut health”:

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The Yoghurt contains calcium and the approved claim relating to gut health comes from it's presence. The supporting information for the claim is given in a statement on the back panel (see below). The approved claim is the following:

• Approved Claim: Calcium contributes to the normal function of digestive enzymes Conditions of use: The claim may be used only for food which is at least a source of calcium as referred to in the claim SOURCE OF [NAME OF VITAMIN/S] AND/OR [NAME OF MINERAL/S] as listed in the Annex to Regulation (EC) No 1924/2006.

To be a “Source” of a mineral, there needs to be a significant amount present. This is defined as at least 15% of the mineral's Nutrient Reference Value (NRV) in 100g. The NRV for Calcium is 800mg. Also given below is the nutrition panel. This shows that there are 149mg of Calcium per 100g which is 19% of the NRV. The condition is therefore met.

Finally, it is worth noting that the statement also contains the required reference: “a statement indicating the importance of a varied and balanced diet and a healthy lifestyle.”

For the main index page for this site, go to Food Labelling in the UK: A Guide to the Legal Requirements