EU Food Laws: 1990-1995

WARNING - This page used a listing of existing EU legislation which had been assembled prior to this website starting. It is therefore a personal listing and not intended to be comprehensive. For the current page and to access other years, see: EU Food Laws 2019

To access the listed documents, note the reference number and then go to the Official Journal Search Page.

• 95/45/EC
  • Commission Directive of 26 July 1995 laying down specific purity criteria concerning colours for use in foodstuffs (text with EEA relevance)
  • Doc. Ref. No.: 395L0045
  • Official Journal Reference: OJ L 226, 22/09/95 p.1
• 95/42/EC
  • Commission Directive of 19 July 1995 amending Directive 93/102/EC amending Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs
  • Doc. Ref. No.: 395L0042
  • Official Journal Reference: OJ L 182, 02/08/95 p.20
• 95/31/EC
  • Commission Directive of 5 July 1995 laying down specific criteria of purity concerning sweeteners for use in foodstuffs (text with EEA relevance)
  • Doc. Ref. No.: 395L0031
  • Official Journal Reference: OJ L 178, 28/07/95 p.1
• 95/3/EC
  • Commission Directive of 14 February 1995 amending Directive 90/128/EEC relating to plastics materials and articles intended to come into contact with foodstuffs
  • Doc. Ref. No.: 395L0003
  • Official Journal Reference: OJ L 041, 23/02/95 p.44
• 95/2/EC
  • European Parliament and Council Directive of 20 February 1995 on food additives other than colours and sweeteners
  • Doc. Ref. No.: 395L0002
  • Official Journal Reference: OJ L 061, 18/03/95 p.1
• 94/54/EC
  • Commission Directive of 18 November 1994 concerning the compulsory indication on the labelling of certain foodstuffs of particulars other than those provided for in Council Directive 79/112/EEC
  • Doc. Ref. No.: 394L0054
  • Official Journal Reference: OJ L 300, 23/11/94 p.14
• 94/52/EC
  • Directive of the European Parliament and of the Council of 7 December 1994 amending for the second time Directive 88/344/EEC on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients
  • Doc. Ref. No.: 394L0052
  • Official Journal Reference: OJ L 331, 21/12/94 p.10
• 94/36/EC
  • European Parliament and Council Directive of 30 June 1994 oncolours for use in foodstuffs
  • Doc. Ref. No.: 394L0036
  • Official Journal Reference: OJ L 237, 10/09/94 p.13
• 94/35/EC
  • European Parliament and Council Directive of 30 June 1994 on sweeteners for use in foodstuffs
  • Doc. Ref. No.: 394L0035
  • Official Journal Reference: OJ L 237, 10/09/94 p.3
• 94/34/EC
  • European Parliament and Council Directive of 30 June 1994 amending Directive 89/107/EEC on the approximation of the laws of Member States concerning food additives authorized for use in foodstuffs intended
  • Doc. Ref. No.: 394L0034
  • Official Journal Reference: OJ L 237, 10/09/94 p.1
• 93/111/EC
  • Commission Directive of 10 December 1993 amending Directive 93/10/EEC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs
  • Doc. Ref. No.: 393L0111
  • Official Journal Reference: OJ L 310, 14/12/93 p.41
• 93/102/EC
  • Commission Directive of 16 November 1993 amending Directive 79/112/EEC on the approximation of the laws of the Member States relating to the labelling, presentation and advertising of foodstuffs for sale to the ultimate consumer
  • Doc. Ref. No.: 393L0102
  • Official Journal Reference: OJ L 291, 25/11/93 p.14
• 93/99/EEC
  • Council Directive of 29 October 1993 on the subject of additional measures concerning the official control of foodstuffs
  • Doc. Ref. No.: 393L0099
  • Official Journal Reference: OJ L 290, 24/11/93 p.14
• 93/77/EEC
  • Council Directive of 21 September 1993 relating to fruit juices and certain similar products
  • Doc. Ref. No.: 393L0077
  • Official Journal Reference: OJ L 244, 30/09/93 p.23
• 93/45/EEC
  • Commission Directive of 17 June 1993 concerning the manufacture of nectars without the addition of sugars or honey
  • Doc. Ref. No.: 393L0045
  • Official Journal Reference: OJ L 159, 01/07/93 p.133
• 93/43/EEC
  • Council Directive of 14 June 1993 on the hygiene of foodstuffs
  • Doc. Ref. No.: 393L0043
  • Official Journal Reference: OJ L 175, 19/07/93 p.1
• 93/11/EEC
  • Commission Directive of 15 March 1993 concerning the release of the n-nitrosamines and n-nitrosatable substances from elastomer or rubber teats and soothers
  • Doc. Ref. No.: 393L0011
  • Official Journal Reference: OJ L 093, 17/04/93 p.37
• 93/10/EEC
  • Commission Directive of 15 March 1993 relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs
  • Doc. Ref. No.: 393L0010
  • Official Journal Reference: OJ L 093, 17/04/93 p.27
• 93/9/EEC
  • Commission Directive of 15 March 1993 amending Directive 90/128/EEC relating to plastic materials and articles intended to come into contact with foodstuffs
  • Doc. Ref. No.: 393L0009
  • Official Journal Reference: OJ L 090, 14/04/93 p.26
• 93/8/EEC
  • Commission Directive of 15 March 1993 amending Council Directive 82/711/EEC laying down the basic rules necessary for testing migration of constituents of plastic materials and articles intended to come into contact with foodstuffs
  • Doc. Ref. No.: 393L0008
  • Official Journal Reference: OJ L 090, 14/04/93 p.22
• 93/5/EEC
  • Council Directive of 25 February 1993 on assistance to the Commission and cooperation by the Member States in the scientific examination of questions relating to food
  • Doc. Ref. No.: 393L0005
  • Official Journal Reference: OJ L 052, 04/03/93 p.18
• 92/115/EEC
  • Council Directive of 17 December 1992 amending for the first time Directive 88/344/EEC on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients
  • Doc. Ref. No.: 392L0115
  • Official Journal Reference: OJ L 409, 31/12/92 p.31
• 92/52/EEC
  • Council Directive of 18 June 1992 on infant formulae and follow-on formulae intended for export to third countries
  • Doc. Ref. No.: 392L0052
  • Official Journal Reference: OJ L 179, 01/07/92 p.129
• 92/39/EEC
  • Commission Directive of 14 May 1992 amending Directive 90/128/EEC relating to plastics materials and articles intended to come into contact with foodstuffs
  • Doc. Ref. No.: 392L0039
  • Official Journal Reference: OJ L 168, 23/06/92 p.21
• 92/15/EEC
  • Commission Directive of 11 March 1992 amending Council Directive 83/229/EEC on the approximation of the laws of the Member States relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs
  • Doc. Ref. No.: 392L0015
  • Official Journal Reference: OJ L 102, 16/04/92 p.44
• 92/11/EEC
  • Council Directive of 3 March 1992 amending Directive 89/396/EEC on indications or marks identifying the lot to which a foodstuff belongs
  • Doc. Ref. No.: 392L0011
  • Official Journal Reference: OJ L 065, 11/03/92 p.32
• 92/4/EEC
  • Commission Directive of 10 February 1992 amending Council Directive 78/663/EEC laying down specific criteria of purity for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs
  • Doc. Ref. No.: 392L0004
  • Official Journal Reference: OJ L 055, 29/02/92 p.96
• 92/2/EEC
  • Commission Directive of 13 January 1992 laying down the sampling procedure and the Community method of analysis for the official control of the temperatures of quick-frozen foods intended for human consumption
  • Doc. Ref. No.: 392L0002
  • Official Journal Reference: OJ L 034, 11/02/92 p.30
• 92/1/EEC
  • Commission Directive of 13 January 1992 on the monitoring of temperatures in the means of transport, warehousing and storage of quick-frozen foodstuffs intended for human consumption
  • Doc. Ref. No.: 392L0001
  • Official Journal Reference: OJ L 034, 11/02/92 p.28
• 91/321/EEC
  • Commission Directive of 14 May 1991 on infant formulae and follow-on formulae
  • Doc. Ref. No.: 391L0321
  • Official Journal Reference: OJ L 175, 04/07/91 p.35
• 91/238/EEC
  • Council Directive of 22 April 1991 amending Directive 89/396/EEC on indications or marks identifying the lot to which a foodstuff belongs
  • Doc. Ref. No.: 391L0238
  • Official Journal Reference: OJ L 107, 27/04/91 p.50
• 91/72/EEC
  • Commission Directive of 16 January 1991 amending Council Directive 79/112/EEC in respect of the designation of flavourings in the list of ingredients on the labels of foodstuffs
  • Doc. Ref. No.: 391L0072
  • Official Journal Reference: OJ L 042, 15/02/91 p.27
• 91/71/EEC
  • Commission Directive of 16 January 1991 completing Council Directive 88/388/EEC on the approximation of the laws of the Member States relating to flavourings for use in foodstuffs and to source materials for their production
  • Doc. Ref. No.: 391L0071
  • Official Journal Reference: OJ L 042, 15/02/91 p.25
• 90/612/EEC
  • Commission Directive of 26 October 1990 amending Council Directive 78/663/EEC laying down specific purity criteria for emulsifiers, stabilizers, thickeners and gelling agents for use in foodstuffs
  • Doc. Ref. No.: 390L0612
  • Official Journal Reference: OJ L 326, 24/11/90 p.58
• 90/496/EEC
  • Council Directive of 24 September 1990 on nutrition labelling for foodstuffs
  • Doc. Ref. No.: 390L0496
  • Official Journal Reference: OJ L 276, 06/10/90 p.40

• 90/128/EEC
  • Commission Directive of 23 February 1990 relating to plastics materials and articles intended to come into contact with foodstuffs
  • Doc. Ref. No.: 390L0128
  • Official Journal Reference: OJ L 075, 21/03/90 p.19

This page was first provided on 3 April 1997