EU Food Laws: 2004

For recent UK/EU items, see: Latest News, Legislation and Documents. For other pages, see Food Legislation - Index

This page contains a listing of those EU legal documents relevant to food published in the Official Journal (OJ) in 2004. Links are provided to a pdf file of the document on the Europa website. [All links updated - September 2020]

• Commission Regulation (EC) No 2254/2004 of 27 December 2004 amending Council Regulation (EEC) No 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs (OJ L385, 29.12.2004, page 20)

• Commission Decision (2004/914/EC) of 16 December 2004 amending Decision 2003/858/EC as regards imports of live fish of aquaculture origin and products thereof for further processing or immediate human consumption (OJ L385, 29.12.2004, page 60)

• Commission Regulation (EC) No 2230/2004 of 23 December 2004 laying down detailed rules for the implementation of European Parliament and Council Regulation (EC) No 178/2002 with regard to the network of organisations operating in the fields within the European Food Safety Authority's mission (OJ L379, 24.12.2004, page 64)

• Commission Regulation (EC) No 2232/2004 of 23 December 2004 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin, as regards altrenogest, beclomethasone dipropionate, cloprostenol, r-cloprostenol, sorbitan sesquioleate and toltrazuris (OJ L379, 24.12.2004, page 71)

• Commission Directive 2004/115/EC of 15 December 2004 amending Council Directive 90/642/EEC as regards the maximum levels for certain pesticide residues fixed therein (OJ L374, 22.12.2004, page 64)
  • Corrigendum to Commission Directive 2004/115/EC of 15 December 2004 amending Council Directive 90/642/EEC as regards the maximum levels for certain pesticide residues fixed therein (OJ L 374, 22.12.2004) (OJ L5, 7.1.2005, page 26)
  • Corrigendum to Commission Directive 2004/115/EC of 15 December 2004 amending Council Directive 90/642/EEC as regards the maximum levels for certain pesticide residues fixed therein (OJ L 374, 22.12.2004) (OJ L72, 18.3.2005, page 50)

• Corrigendum to Commission Regulation (EC) No 1646/2004 of 20 September 2004 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 296, 21.9.2004) (OJ L374, 22.12.2004, page 76)

• Commission Decision (2004/882/EC) of 3 December 2004 amending Annex I and II to Council Decision 79/542/EEC as regards the updating of the import conditions and model health certificates relating to wild and farmed game meat (OJ L373, 21.12.2004, page 52)

• Commission Regulation (EC) No 2167/2004 of 17 December 2004 adapting Regulation (EEC) No 1848/93 by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L371, 18.12.2004, page 8) [relates to certificates of specific character for agricultural products and foodstuffs]

• Commission Regulation (EC) No 2168/2004 of 17 December 2004 adapting Regulation (EEC) No 2037/93 by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L371, 18.12.2004, page 12) [relates to protection of geographical indications and designations of origin for agricultural products and foodstuffs]
  • Corrigendum to Commission Regulation (EC) No 2168/2004 of 17 December 2004 adapting Regulation (EEC) No 2037/93 by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L 371, 18.12.2004) (OJ L88, 7.4.2005, page 38)

• Commission Decision (2004/857/EC) of 8 December 2004 amending Decision 97/222/EC laying down the list of third countries from which the Member States authorise the importation of meat products (OJ L369, 16.12.2004, page 65)

• Commission Decision (2004/845/EC) of 12 November 2004 on authorising the placing on the market of milk based beverages with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L366, 11.12.2004, page 14)

• Commission Decision (2004/807/EC) of 29 November 2004 amending Decision 97/252/EC as regards the inclusion of establishments in Russia in provisional lists of third country establishments from which Member States are authorised to import milk and milk-based products for human consumption (OJ L354, 30.11.2004, page 32)

• Commission Recommendation (2004/787/EC) of 4 October 2004 on technical guidance for sampling and detection of genetically modified organisms and material produced from genetically modified organisms as or in products in the context of Regulation (EC) No 1830/2003 (OJ L348, 24.11.2004, page 18)

• Commission Decision (2004/784/EC) of 22 October 2004 amending Decision 2003/56/EC on health certificates for the importation of live animals and animal products from New Zealand (OJ L346, 23.11.2004, page 11)

• Commission Decision (2004/785/EC) of 26 October 2004 on the conclusion of an Agreement in the form of an exchange of letters between the European Community and the United Mexican States concerning amendments to Annex II of the Agreement between the European Community and the United Mexican States on the mutual recognition and protection of designations for spirit drinks (OJ L346, 23.11.2004, page 28)

• Commission Regulation (EC) No 1991/2004 of 19 November 2004 amending Regulation (EC) No 753/2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products (OJ L344, 20.11.2004, page 9)

• Corrigendum to Commission Regulation (EC) No 746/2004 of 22 April 2004 adapting certain regulations concerning organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 122, 26.4.2004) (OJ L344, 20.11.2004, page 40)

• Commission Decision (2004/765/EC) of 22 October 2004 concerning a draft Regulation from the Federal Republic of Germany on the labelling of fruit, vegetables and potatoes treated after harvesting (OJ L339, 16.11.2004, page 11)

• Regulation (EC) No 1935/2004 of the European Parliament and of the Council of 27 October 2004 on materials and articles intended to come into contact with food and repealing Directives 80/590/EEC and 89/109/EEC (OJ L338, 13.11.2004, page 4)

• Corrigendum to Commission Regulation (EC) No 1101/2004 of 10 June 2004 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 211, 12.6.2004) (OJ L337, 13.11.2004, page 73)

• Corrigendum to Commission Regulation (EC) No 1019/2002 of 13 June 2002 on marketing standards for olive oil (OJ L 155, 14.6.2002) (OJ L333, 9.11.2004, page 14)

• Commission Regulation (EC) No 1897/2004 of 29 October 2004 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Cartoceto) (PDO) (OJ L328, 30.10.2004, page 65)

• Commission Regulation (EC) No 1898/2004 of 29 October 2004 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Terre Tarentine) (PDO) (OJ L328, 30.10.2004, page 66)

• Commission Regulation (EC) No 1902/2004 of 29 October 2004 amending the specification of a name appearing in the Annex to Regulation (EC) No 1107/96 on the registration of geographical indications and designations of origin (Les Garrigues) (OJ L328, 30.10.2004, page 73)

• Commission Regulation (EC) No 1875/2004 of 28 October 2004 amending Annexes II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin as regards sodium salicylate and fenvalerate (OJ L326, 29.10.2004, page 19)

• Commission Regulation (EC) No 1856/2004 of 26 October 2004 supplementing the Annex to Regulation (EC) No 2400/96 as regards the entry of a name in the Register of protected designations of origin and protected geographical indications (Lardo di Colonnata) (OJ L324, 27.10.2004, page 6)

• Commission Regulation (EC) No 1851/2004 of 25 October 2004 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits for veterinary medicinal products in foodstuffs of animal origin
  (OJ L323, 26.10.2004, page 6)

• Commission Decision (2004/700/EC) of 13 October 2004 amending Decision 2004/280/EC laying down transitional measures for the marketing of certain products of animal origin obtained in the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L318, 19.10.2004, page 21)

• Commission Recommendation (2004/705/EC) of 11 October 2004 on the monitoring of background levels of dioxins and dioxin-like PCBs in foodstuffs (OJ L321, 22.10.2004, page 45)

• Commission Regulation (EC) No 1842/2004 of 22 October 2004 allowing the coexistence of the name Munster or Munster-Géromé registered as a Protected Designation of Origin under Council Regulation (EEC) No 2081/92 and the unregistered name Münster Käse designating a place in Germany (OJ L322, 23.10.2004, page 8)

• Commission Regulation (EC) No 1845/2004 of 22 October 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Tergeste, Lucca, Miele della Lunigiana and [Agios Mathaios Kerkyras]) (OJ L322, 23.10.2004, page 14)

• Commission Decision (2004/691/EC) of 7 October 2004 amending Decision 2002/840/EC adopting the list of approved facilities in third countries for the irradiation of foods (OJ L314, 13.10.2004, page 14)

• Commission Regulation (EC) No 1750/2004 of 8 October 2004 amending Regulation (EC) No 1019/2002 on marketing standards for olive oil (OJ L312, 9.10.2004, page 7)

• Commission Decision (2004/685/EC) of 27 September 2004 amending Decision 2004/432/EC on the approval of residue monitoring plans submitted by third countries in accordance with Council Directive 96/23/EC (OJ L312, 9.10.2004, page 19)

• Commission Directive 2004/95/EC of 24 September 2004 amending Council Directive 90/642/EEC as regards the maximum residues levels of bifenthrin and famoxadone fixed therein (OJ L301, 28.9.2004, page 42)

• Commission Decision (2004/657/EC) of 19 May 2004 authorising the placing on the market of sweet corn from genetically modified maize line Bt11 as a novel food or novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
  (OJ L300, 25.9.2004, page 48)

• Commission Decision (2004/653/EC) of 16 September 2004 amending Commission Decision 2001/376/EC as regards the dispatch of meat-and-bone meal of mammalian origin and related products from Portugal (OJ L298, 23.9.2004, page 25)

• Commission Regulation (EC) No 1646/2004 of 20 September 2004 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L296, 21.9.2004, page 5)
  • Corrigendum to Commission Regulation (EC) No 1646/2004 of 20 September 2004 amending Annex I of Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 296, 21.9.2004) (OJ L374, 22.12.2004, page 76)

• Commission Decision (2004/643/EC) of 19 July 2004 concerning the placing on the market, in accordance with Directive 2001/18/EC of the European Parliament and of the Council, of a maize product (Zea mays L. line NK603) genetically modified for glyphosate tolerance (OJ L295, 18.9.2004, page 35)

• Commission Decision (2004/628/EC) of 2 September 2004 on the list of establishments in New Caledonia from which Member States may authorise importation of fresh meat into the Community (OJ L284, 3.9.1952, page 4)

• Commission Decision (2004/629/EC) of 1 September 2004 repealing Decision 2002/794/EC concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazil (OJ L284, 3.9.1952, page 6)

• Commission Decision (2004/623/EC) of 23 July 2004 amending Decision 2003/804/EC as regards imports of live molluscs for human consumption (OJ L280, 31.8.2004, page 26)

• Commission Decision (2004/620/EC) of 26 July 2004 amending Annexes I and II to Council Decision 79/542/EEC as regards model certificates relating to the importation of bovine animals for slaughter and bovine, ovine and caprine fresh meat (OJ L279, 28.8.2004, page 30)

• Commission Decision (2004/621/EC) of 26 August 2004 amending Decision 2002/994/EC concerning certain protective measures with regard to the products of animal origin imported from China (OJ L279, 28.8.2004, page 44)

• Commission Regulation (EC) No 1515/2004 of 26 August 2004 amending Regulation (EC) No 2295/2003 introducing detailed rules for implementing Council Regulation (EEC) No 1907/90 on certain marketing standards for eggs (OJ L278, 27.8.2004, page 7)

• Commission Decision (2004/613/EC) of 6 August 2004 concerning the creation of an advisory group on the food chain and animal and plant health (OJ L275, 25.8.2004, page 17)

• Commission Decision (2004/614/EC) of 24 August 2004 concerning protection measures in relation to highly pathogenic avian influenza in the Republic of South Africa (OJ L275, 25.8.2004, page 20)

• Commission Decision (2004/608/EC) of 19 August 2004 amending Commission Decision 2001/881/EC as regards the list of border inspection posts agreed for veterinary checks on animals and animal products from third countries (OJ L275, 24.8.2004, page 15)

• Commission Regulation (EC) No 1483/2004 of 20 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Carne de la Sierra de Guadarrama, Ternera de Navarra or Nafarroako Aratxea, Carne de Vacuno del País Vasco or Euskal Okela, Ternera Asturiana and Carne de Cantabria) (OJ L273, 21.8.2004, page 3)

• Commission Regulation (EC) No 1485/2004 of 20 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Pimiento Riojano) (OJ L273, 21.8.2004, page 7)

• Commission Regulation (EC) No 1486/2004 of 20 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Farinheira de Estremoz e Borba, Domfront, Kiwi Latina, Valle del Belice and Noix du Périgord) (OJ L273, 21.8.2004, page 9)

• Commission Decision (2004/606/EC) of 20 August 2004 amending for the second time Decision 2004/122/EC concerning certain protection measures in relation to avian influenza in several Asian countries (OJ L273, 21.8.2004, page 21)

• Commission Regulation (EC) No 1481/2004 of 19 August 2004 amending Council Regulation (EEC) No 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs (OJ L272, 20.8.2004, page 11)

• Commission Regulation (EC) No 1437/2004 of 11 August 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Valençay, Scottish Farmed Salmon, Ternera de Extremadura and Aceite de Mallorca or Aceite mallorquín or Oli de Mallorca or Oli mallorquí) (OJ L265, 12.8.2004, page 3)

• Commission Regulation (EC) No 1429/2004 of 9 August 2004 amending Regulation (EC) No 753/2002 laying down certain rules for applying Council Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products (OJ L263, 10.8.2004, page 11)

• Commission Decision (2004/591/EC) of 2 August 2004 amending Decision 97/467/EC as regards the inclusion of one establishment in Iceland for farmed game meat and one establishment in Botswana for ratite meat in provisional lists of third country establishments from which Member States are authorised to import such products (OJ L263, 10.8.2004, page 21)

• Commission Decision (2004/572/EC) of 23 July 2004 amending Decision 2004/122/EC concerning certain protection measures in relation to avian influenza in several Asian countries (OJ L253, 29.7.2004, page 22)

• Commission Regulation (EC) No 1345/2004 of 22 July 2004 amending the specification of a name appearing in the Annex to Regulation (EC) No 1107/96 on the registration of geographical indications and designations of origin (Scotch Lamb) (OJ L249, 23.7.2004, page 14)

• Commission Decision (2004/554/EC) of 9 July 2004 amending Annex E to Council Directive 91/68/EEC and Annex I to Council Decision 79/542/EEC as regards the updating of the model health certificates relating to ovine and caprine animals (OJ L248, 22.7.2004, page 1)

• Commission Decision (2004/542/EC) of 25 June 2004 amending Annex II to Council Decision 79/542/EEC as regards the list of third countries from which the Member States authorise imports of fresh meat (OJ L240.10.7.2004, page 7)

• Commission Regulation (EC) No 1258/2004 of 8 July 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Paia de Toucinho de Estremoz e Borba, Chouriço de Carne de Estremoz e Borba, Paia de Lombo de Estremoz e Borba, Morcela de Estremoz e Borba, Chouriço grosso de Estremoz e Borba, Paia de Estremoz e Borba) (OJ L239, 9.7.2004, page 5)

• Corrigendum to Commission Regulation (EC) No 1165/2004 of 24 June 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Anchois de Collioure, Melon du Quercy and Salame d'oca di Mortara) (OJ L 224, 25.6.2004) (OJ L236, 7.7.2004, page 18)

• Commission Regulation (EC) No 1215/2004 of 30 June 2004 amending the specification of a name appearing in the Annex to Regulation (EC) No 1107/96 on the registration of geographical indications and designations of origin (Scotch Beef) (OJ L232, 1.7.2004, page 21)

• Corrigendum to Commission Regulation (EC) No 814/2004 of 29 April 2004 adapting Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 153, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L231, 30.6.2004, page 3)

• Corrigendum to Commission Regulation (EC) No 818/2004 of 29 April 2004 adapting Regulation (EC) No 2295/2003 introducing detailed rules for implementing Council Regulation (EEC) No 1907/90 on certain marketing standards for eggs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 153, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L231, 30.6.2004, page 56)

• Corrigendum to Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 3)
  • Corrigendum to Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs (OJ L 139, 30.4.2004. Corrected version in OJ L 226, 25.6.2004) (OJ L204, 4.8.2007, page 26)

• Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 22)
  • Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004. Corrected version in OJ L 226, 25.6.2004) (OJ L204, 4.8.2007, page 26)

• Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 83)
  • Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139, 30.4.2004. Corrected version in OJ L 226, 25.6.2004) (OJ L204, 4.8.2007, page 26)

• Commission Regulation (EC) No 1165/2004 of 24 June 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Anchois de Collioure, Melon du Quercy and Salame d'oca di Mortara) (OJ L224, 25.6.2004, page 16)
  • Corrigendum to Commission Regulation (EC) No 1165/2004 of 24 June 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Anchois de Collioure, Melon du Quercy and Salame d'oca di Mortara) (OJ L 224, 25.6.2004) (OJ L236, 7.7.2004, page 18)

• Commission Decision (2004/517/EC) of 21 June 2004 amending Commission Decision 2001/881/EC as regards the list of border inspection posts agreed for veterinary checks on animals and animal products from third countries (OJ L221, 22.6.2004, page 18)

• Council Directive 2004/84/EC of 10 June 2004 amending Directive 2001/113/EC relating to fruit jams, jellies and marmalades and sweetened chestnut purée intended for human consumption (OJ L219, 19.6.2004, page 8)

• Corrigendum to Commission Decision 2004/469/EC of 29 April 2004 amending Decision 2001/881/EC as regards the list of border inspection posts in view of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 7)

• Corrigendum to Commission Decision 2004/471/EC of 29 April 2004 deleting certain milk establishments from the list of establishments allowed to process EU compliant and non-compliant milk during a transitional period in Poland (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 31)

• Corrigendum to Commission Decision 2004/472/EC of 29 April 2004 deleting certain establishments from the list of establishments to which a transitional period has been granted in Latvia, Lithuania and Hungary (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 34)

• Corrigendum to Commission Decision 2004/473/EC of 29 April 2004 amending Appendix B to Annex IX to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Lithuania on the list of establishments in transition (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 39)

• Corrigendum to Commission Decision 2004/474/EC of 29 April 2004 deleting certain establishments from the list of establishments to which a transitional period has been granted in Poland (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 44)

• Corrigendum to Commission Decision 2004/475/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat and milk sectors in Slovenia (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 47)

• Corrigendum to Commission Decision 2004/476/EC of 29 April 2004 amending Appendix B to Annex VIII to the 2003 Act of Accession to include certain animal by-products establishments in Latvia on the list of establishments in transition (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 50)

• Corrigendum to Commission Decision 2004/478/EC of 29 April 2004 concerning the adoption of a general plan for food/feed crisis management (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 60)

• Corrigendum to Commission Decision 2004/479/EC of 29 April 2004 laying down transitional measures for certain national reference laboratories for the detection of residues in the new Member States (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 69)

• Commission Regulation (EC) No 1101/2004 of 10 June 2004 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L211, 12.6.2004, page 3)
  • Corrigendum to Commission Regulation (EC) No 1101/2004 of 10 June 2004 amending Annexes I and II to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L 211, 12.6.2004) (OJ L337, 13.11.2004, page 73)
    

• Corrigendum to Commission Decision 2004/408/EC of 26 April 2004 amending Decisions 2001/881/EC and 2002/459/EC as regards changes and further additions to the list of border inspection posts (OJ L151 of 30 April 2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 17)

• Corrigendum to Commission Decision 2004/413/EC of 28 April 2004 amending Decision 2000/585/EC as regards the animal health conditions and veterinary certification for rabbit meat and certain wild and farmed game meat transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 51)

• Corrigendum to Commission Decision 2004/414/EC of 28 April 2004 amending Commission Decision 2003/779/EC as regards the animal health conditions and veterinary certification for animal casings transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 56)

• Corrigendum to Commission Decision 2004/415/EC of 29 April 2004 amending Commission Decision 2000/609/EC as regards the animal health conditions and veterinary certification for farmed ratite meat transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 63)

• Corrigendum to Council Regulation (EC) No 865/2004 of 29 April 2004 on the common organisation of the market in olive oil and table olives and amending Regulation (EEC) No 827/68 (OJ L 161, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L206, 9.6.2004, page 37)

• Corrigendum to Commission Decision 2004/454/EC of 29 April 2004 amending Annexes I, II and III to Decision 2003/858/EC laying down the animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 20)

• Corrigendum to Commission Decision 2004/458/EC of 29 April 2004 amending Appendix B to Annex XII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Poland in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 39)

• Corrigendum to Commission Decision 2004/459/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Hungary (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 55)

• Corrigendum to Commission Decision 2004/460/EC of 29 April 2004 amending Appendix A to Annex VIII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Latvia in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 58)

• Corrigendum to Commission Decision 2004/462/EC of 29 April 2004 amending Appendix A to Annex X to the 2003 Act of Accession to include certain establishments in the meat sector in Hungary in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 92)

• Corrigendum to Commission Decision 2004/463/EC of 29 April 2004 amending the Appendix to Annex XIV to the 2003 Act of Accession to include certain establishments in the meat sector in Slovakia in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 95)

• Corrigendum to Commission Decision 2004/464/EC of 29 April 2004 adopting transitional measures in favour of certain animal by-product establishments in Latvia (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 98)

• Corrigendum to Commission Decision 2004/379/EC of 26 April 2004 amending Decision 2001/471/EC as regards bacteriological tests in certain meat establishments (OJ C 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 1)

• Corrigendum to Commission Decision 2004/380/EC of 26 April 2004 amending Decision 97/365/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of meat products (OJ L 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 3)

• Corrigendum to Commission Decision 2004/381/EC of 26 April 2004 amending Decision 1999/710/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of minced meat and meat preparations (OJ L 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 5)

• Corrigendum to Directive 2004/41/EC of the European Parliament and of the Council of 21 April 2004 repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC (OJ L 157, 30.4.2004) [Full reprint of the text of the Directive] (OJ L195, 2.6.2004, page 12)

• Corrigendum to Commission Decision 2004/449/EC of 29 April 2004 approving the residues monitoring plans submitted by the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia in accordance with Council Directive 96/23/EC (OJ L 155, 30.4.2004) (OJ L193, 1.6.2004, page 69)

• Corrigendum to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (OJ L 165, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L191, 28.5.2004, page 1)
  • Corrigendum to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (OJ L 165, 30.4.2004. Corrected version in OJ L 191 of 28.5.2004) (OJ L204, 4.8.2007, page 29)

• Corrigendum to Commission Decision of 29 April 2004 (2004/427/EC) amending Commission Decision 97/221/EC as regards the animal health conditions and veterinary certification for meat products transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 4)

• Corrigendum to Commission Decision 2004/428/EC of 29 April 2004 amending Decision 2003/493/EC as regards the points of entry through which Brazil nuts in shell originating in or consigned from Brazil may only be imported into the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 8)

• Corrigendum to Commission Decision 2004/429/EC of 29 April 2004 amending Decisions 97/830/EC, 2000/49/EC, 2002/79/EC and 2002/80/EC as regards the points of entry through which the products concerned may only be imported into the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 13)

• Corrigendum to Commission Decision 2004/432/EC of 29 April 2004 on the approval of residue monitoring plans submitted by third countries in accordance with Council Directive 96/23/EC (OJ L 154, 30.4.2004) (OJ L189. 27.5.2004, page 33) [Full reprint of the text of the Decision]

• Corrigendum to Commission Decision 2004/436/EC of 29 April 2004 amending Decision 94/984/EC as regards the animal health conditions and veterinary certification for fresh poultrymeat transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 47)

• Corrigendum to corrigendum to Commission Decision 2004/436/EC of 29 April 2004 amending Decision 94/984/EC as regards the animal health conditions and veterinary certification for fresh poultrymeat transiting or being temporarily stored in the Community (OJ L 189, 27.5.2004) (OJ L92, 12.4.2005, page 1) [Another full reprint of the text of the Decision!]

• Corrigendum to Commission Decision 2004/437/EC of 29 April 2004 amending Decision 2000/572/EC as regards the animal health conditions and veterinary certification for meat preparations transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 52)
  
• Corrigendum to Commission Decision 2004/238/EC [Note: actual number 2004/438/EC] of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 57)
  • Corrigendum to corrigendum to Commission Decision 2004/438/EC of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ L 189, 27.5.2004) (OJ L92, 12.4.2005, page 47) [Another full reprint of the text of the Decision!]
    
• Corrigendum to Commission Decision 2004/439/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat sector in Malta (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 76)

• Corrigendum to Commission Decision 2004/440/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Slovakia (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 79)

• Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (OJ L165, 30.4.2004, page 1)
  • Corrigendum to Regulation (EC) No 882/2004 of the European Parliament and of the Council of29 April 2004on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (OJ L 165, 30.4.2004) [Full reprint of the text of the Decision] (OJ L191, 28.5.2004, page 1)
  • Corrigendum to Regulation (EC) No 882/2004 of the European Parliament and of the Council of 29 April 2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (OJ L 165, 30.4.2004. Corrected version in OJ L 191 of 28.5.2004) (OJ L204, 4.8.2007, page 29)

• Commission Regulation (EC) No 918/2004 of 29 April 2004 introducing transitional arrangements for the protection of geographical indications and designations of origin for agricultural products and foodstuffs in connection with the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L163, 30.4.2004, page 88)

• Commission Regulation (EC) No 921/2004 of 29 April 2004 amending Regulations (EEC) No 2191/81, (EEC) No 429/90 and (EC) No 2571/97 to take account of the requirements of Council Directive 92/46/EEC laying down the health rules for the production and placing on the market of raw milk, heat-treated milk and milk-based products (OJ L163, 30.4.2004, page 94)

• Commission Directive 2004/77/EC of 29 April 2004 amending Directive 94/54/EC as regards the labelling of certain foods containing glycyrrhizinic acid and its ammonium salt (OJ L162, 30.4.2004, page 76)

• Council Regulation (EC) No 865/2004 of 29 April 2004.on the common organisation of the market in olive oil and table olives and amending Regulation (EEC) No 827/68 (OJ L161, 30.4.2004, page 97)
  • Corrigendum to Council Regulation (EC) No 865/2004 of 29 April 2004 on the common organisation of the market in olive oil and table olives and amending Regulation (EEC) No 827/68 (OJ L 161, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L206, 9.6.2004, page 37)

• COMMISSION DECISION (2004/469/EC) of 29 April 2004 amending Decision 2001/881/EC as regards the list of border inspection posts in view of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia(OJ L160, 30.4.2004, page 7)
  • Corrigendum to Commission Decision 2004/469/EC of 29 April 2004 amending Decision 2001/881/EC as regards the list of border inspection posts in view of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 7)

• COMMISSION DECISION (2004/471/EC) of 29 April 2004 deleting certain milk establishments from the list of establishments allowed to process EU compliant and non-compliant milk during a transitional period in Poland (OJ L160, 30.4.2004, page 58)
  • Corrigendum to Commission Decision 2004/471/EC of 29 April 2004 deleting certain milk establishments from the list of establishments allowed to process EU compliant and non-compliant milk during a transitional period in Poland (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 31)
    
• COMMISSION DECISION (2004/472/EC) of 29 April 2004 deleting certain establishments of the list of establishments to which a transitional period has been granted in Latvia, Lithuania and Hungary(OJ L160, 30.4.2004, page 62)
  • Corrigendum to Commission Decision 2004/472/EC of 29 April 2004 deleting certain establishments from the list of establishments to which a transitional period has been granted in Latvia, Lithuania and Hungary (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 34)
    
• COMMISSION DECISION (2004/473/EC) of 29 April 2004 amending Appendix B to Annex IX to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Lithuania in the list of establishments in transition(OJ L160, 30.4.2004, page 68)
  • Corrigendum to Commission Decision 2004/473/EC of 29 April 2004 amending Appendix B to Annex IX to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Lithuania on the list of establishments in transition (OJ L160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 39)
    
• COMMISSION DECISION (2004/474/EC) of 29 April 2004 deleting certain establishments of the list of establishments to which a transitional period has been granted in Poland(OJ L160, 30.4.2004, page 74)
  • Corrigendum to Commission Decision 2004/474/EC of 29 April 2004 deleting certain establishments from the list of establishments to which a transitional period has been granted in Poland (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 44)
    
• COMMISSION DECISION (2004/475/EC) of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat and milk sectors in Slovenia (OJ L160, 30.4.2004, page 78)
  • Corrigendum to Commission 2004/475/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat and milk sectors in Slovenia (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 47)
    
    
• COMMISSION DECISION (2004/476/EC) of 29 April 2004 amending the Appendix B to Annex VIII to the 2003 Act of Accession to include certain animal by-products establishments in Latvia in the list of establishments in transition(OJ L160, 30.4.2004, page 82)
  • Corrigendum to Commission Decision 2004/476/EC of 29 April 2004 amending Appendix B to Annex VIII to the 2003 Act of Accession to include certain animal by-products establishments in Latvia on the list of establishments in transition (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 50)
    
• COMMISSION DECISION (2004/478/EC) of 29 April 2004 concerning the adoption of a general plan for food/feed crisis management(OJ L160, 30.4.2004, page 98)
  • Corrigendum to Commission Decision 2004/478/EC of 29 April 2004 concerning the adoption of a general plan for food/feed crisis management (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 60)

• COMMISSION DECISION (2004/479/EC) of 29 April 2004 laying down transitional measures for certain national reference laboratories for the detection of residues in the new Member States (OJ L160, 30.4.2004, page 111)
  • Corrigendum to Commission Decision 2004/479/EC of 29 April 2004 laying down transitional measures for certain national reference laboratories for the detection of residues in the new Member States (OJ L 160, 30.4.2004) [Full reprint of the text of the Decision] (OJ L212, 12.6.2004, page 69)

• Directive 2004/41/EC of the European Parliament and of the Council of 21 April 2004 Repealing Certain Directives Concerning Food Hygiene and Health Conditions for the Production and Placing on the Market of Certain Products of Animal Origin Intended for Human Consumption and Amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC(OJ L157, 30.4.2004, page 33)
  • Corrigendum to Directive 2004/41/EC of the European Parliament and of the Council of 21 April 2004 repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EEC and Council Decision 95/408/EC (OJ L 157, 30.4.2004) [Full reprint of the text of the Directive] (OJ L195, 2.6.2004, page 12)
    
• Commission Decision (2004/454/EC) of 29 April 2004 amending Annexes I, II and III to Decision 2003/858/EC laying down the animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption(OJ L156, 30.4.2004, page 29)
  • Corrigendum to Commission Decision 2004/454/EC of 29 April 2004 amending Annexes I, II and III to Decision 2003/858/EC laying down the animal health conditions and certification requirements for imports of live fish, their eggs and gametes intended for farming, and live fish of aquaculture origin and products thereof intended for human consumption (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 20)

• Commission Decision (2004/458/EC) of 29 April 2004 amending Appendix B to Annex XII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Poland in the list of establishments in transition(OJ L156, 30.4.2004, page 52)
  • Corrigendum to Commission Decision 2004/458/EC of 29 April 2004 amending Appendix B to Annex XII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Poland in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 39)

• Commission Decision (2004/459/EC) of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Hungary(OJ L156, 30.4.2004, page 68)
  • Corrigendum to Commission Decision 2004/459/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Hungary (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 55)

• Commission Decision (2004/460/EC) of 29 April 2004 amending Appendix A to Annex VIII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Latvia in the list of establishments in transition (OJ L156, 30.4.2004, page 72)
  • Corrigendum to Commission Decision 2004/460/EC of 29 April 2004 amending Appendix A to Annex VIII to the 2003 Act of Accession to include certain establishments in the meat, milk and fish sectors in Latvia in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 58)

• Commission Decision (2004/462/EC) of 29 April 2004 amending Appendix A to Annex X to the 2003 Act of Accession to include certain establishments in the meat sector in Hungary in the list of establishments in transition(OJ L156, 30.4.2004, page126)

• Corrigendum to Commission Decision 2004/462/EC of 29 April 2004 amending Appendix A to Annex X to the 2003 Act of Accession to include certain establishments in the meat sector in Hungary in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 92)

• Commission Decision (2004/463/EC) of 29 April 2004 amending the Appendix to Annex XIV to the 2003 Act of Accession to include certain establishments in the meat sector in Slovakia in the list of establishments in transition(OJ L156, 30.4.2004, page 129)
  • Corrigendum to Commission Decision 2004/463/EC of 29 April 2004 amending the Appendix to Annex XIV to the 2003 Act of Accession to include certain establishments in the meat sector in Slovakia in the list of establishments in transition (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 95)

• Commission Decision (2004/464/EC) of 29 April 2004 adopting a transitional measures in favour of certain animal by-product establishments in Latvia (OJ L156, 30.4.2004, page 132)
  • Corrigendum to Commission Decision 2004/464/EC of 29 April 2004 adopting transitional measures in favour of certain animal by-product establishments in Latvia (OJ L 156, 30.4.2004) [Full reprint of the text of the Decision] (OJ L202, 7.6.2004, page 98)

• COMMISSION DECISION (2004/449/EC) of 29 April 2004 approving the residues monitoring plans submitted by the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia in accordance with the Council Directive 96/23/EC(OJ L155, 30.4.2004, page 86)
  • Corrigendum to Commission Decision 2004/449/EC of 29 April 2004 approving the residues monitoring plans submitted by the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia in accordance with Council Directive 96/23/EC (OJ L 155, 30.4.2004) (OJ L193, 1.6.2004, page 69)

• COMMISSION DECISION (2004/427/CE) of 29 April 2004 amending Commission Decision 97/221/EC as regards the animal health conditions and veterinary certification for meat products transiting or being temporarily stored in the Community (OJ L154, 30.4.2004, page 8)
  • Corrigendum to Commission Decision 2004/427/EC of 29 April 2004 amending Commission Decision 97/221/EC as regards the animal health conditions and veterinary certification for meat products transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 4)
    
    
• COMMISSION DECISION (2004/428/EC) of 29 April 2004 amending Decision 2003/493/EC as regards the points of entry through which Brazil nuts in shell originating in or consigned from Brazil may only be imported into the Community (OJ L154, 30.4.2004, page 14)
  • Corrigendum to Commission Decision 2004/428/EC of 29 April 2004 amending Decision 2003/493/EC as regards the points of entry through which Brazil nuts in shell originating in or consigned from Brazil may only be imported into the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 8)
    
    
• COMMISSION DECISION (2004/429/EC) of 29 April 2004 amending Decisions 97/830/EC, 2000/49/EC, 2002/79/EC and 2002/80/EC as regards the points of entry through which the products concerned may only be imported into the Community (OJ L154, 30.4.2004, page 20)
  • Corrigendum to Commission Decision 2004/429/EC of 29 April 2004 amending Decisions 97/830/EC, 2000/49/EC, 2002/79/EC and 2002/80/EC as regards the points of entry through which the products concerned may only be imported into the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 13)
    
• COMMISSION DECISION (2004/432/EC) of 29 April 2004 on the approval of residue monitoring plans submitted by third countries in accordance with Council Directive 96/23/EC(OJ L154, 30.4.2004, page 44)
  • Corrigendum to Commission Decision 2004/432/EC of 29 April 2004 on the approval of residue monitoring plans submitted by third countries in accordance with Council Directive 96/23/EC (OJ L 154, 30.4.2004) (OJ L189. 27.5.2004, page 33) [Full reprint of the text of the Decision]
    
• COMMISSION DECISION (2004/436/EC) of 29 April 2004 amending Commission Decision 94/984/EC as regards the animal health conditions and veterinary certification for fresh poultrymeat transiting or being temporarily stored in the Community(OJ L154, 30.4.2004, page 59)
  • Corrigendum to Commission Decision 2004/436/EC of 29 April 2004 amending Decision 94/984/EC as regards the animal health conditions and veterinary certification for fresh poultrymeat transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 47)
  • Corrigendum to corrigendum to Commission Decision 2004/436/EC of 29 April 2004 amending Decision 94/984/EC as regards the animal health conditions and veterinary certification for fresh poultrymeat transiting or being temporarily stored in the Community (OJ L 189, 27.5.2004) (OJ L92, 12.4.2005, page 1) [Another full reprint of the text of the Decision!]
    
• COMMISSION DECISION (2004/437/EC) of 29 April 2004 amending Commission Decision 2000/572/EC as regards the animal health conditions and veterinary certification for meat preparations transiting or being temporarily stored in the Community(OJ L154, 30.4.2004, page 65)
  • Corrigendum to Commission Decision 2004/437/EC of 29 April 2004 amending Decision 2000/572/EC as regards the animal health conditions and veterinary certification for meat preparations transiting or being temporarily stored in the Community (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 52)
    
• COMMISSION DECISION (2004/438/EC) of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption(OJ L154, 30.4.2004, page 72)
  • Corrigendum to Commission Decision 2004/238/EC [Note: actual number 2004/438/EC] of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 57)
  • Corrigendum to corrigendum to Commission Decision 2004/438/EC of 29 April 2004 laying down animal and public health and veterinary certifications conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ L 189, 27.5.2004) (OJ L92, 12.4.2005, page 47) [Another full reprint of the text of the Decision!]
    
• COMMISSION DECISION (2004/439/EC) of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat sector in Malta (OJ L154, 30.4.2004, page 93)
  • Corrigendum to Commission Decision 2004/439/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the meat sector in Malta (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 76)
    
    
• COMMISSION DECISION (2004/440/EC) of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Slovakia (OJ L154, 30.4.2004, page 97)
  • Corrigendum to Commission Decision 2004/440/EC of 29 April 2004 adopting a transitional measure in favour of certain establishments in the milk sector in Slovakia (OJ L 154, 30.4.2004) [Full reprint of the text of the Decision] (OJ L189. 27.5.2004, page 79)
    

• COMMISSION REGULATION (EC) No 814/2004 of 29 April 2004 adapting Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union(OJ L153, 30.4.2004, page 1)
  • Corrigendum to Commission Regulation (EC) No 814/2004 of 29 April 2004 adapting Regulation (EEC) No 1538/91 introducing detailed rules for implementing Council Regulation (EEC) No 1906/90 on certain marketing standards for poultrymeat by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 153, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L231, 30.6.2004, page 3)

• COMMISSION REGULATION (EC) No 818/2004 of 29 April 2004 adapting Regulation (EC) No 2295/2003 introducing detailed rules for implementing Council Regulation (EEC) No 1907/90 on certain marketing standards for eggs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union(OJ L153, 30.4.2004, page 82)
  • Corrigendum to Commission Regulation (EC) No 818/2004 of 29 April 2004 adapting Regulation (EC) No 2295/2003 introducing detailed rules for implementing Council Regulation (EEC) No 1907/90 on certain marketing standards for eggs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 153, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L231, 30.6.2004, page 56)

• Commission Decision (2004/408/EC) of 26 April 2004 amending Decisions 2001/881/EC and 2002/459/EC as regards changes and further additions to the list of border inspection posts (OJ L151, 30.4.2004, page 21)
  • Corrigendum to Commission Decision 2004/408/EC of 26 April 2004 amending Decisions 2001/881/EC and 2002/459/EC as regards changes and further additions to the list of border inspection posts (OJ L151 of 30 April 2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 17)
    

• Commission Decision (2004/413/EC) of 28 April 2004 amending Commission Decision 2000/585/EC as regards the animal health conditions and veterinary certification for rabbit meat and certain wild and farmed game meat transiting or being temporarily stored in the Community(OJ L151, 30.4.2004, page 54)

  • Corrigendum to Commission Decision 2004/413/EC of 28 April 2004 amending Decision 2000/585/EC as regards the animal health conditions and veterinary certification for rabbit meat and certain wild and farmed game meat transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 51)

• Commission Decision (2004/414/EC) of 28 April 2004 amending Commission Decision 2003/779/EC as regards the animal health conditions and veterinary certification for animal casings transiting or being temporarily stored in the Community(OJ L151, 30.4.2004, page 62)
• Corrigendum to Commission Decision 2004/414/EC of 28 April 2004 amending Commission Decision 2003/779/EC as regards the animal health conditions and veterinary certification for animal casings transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 56)
  
• Commission Decision (2004/415/EC) of 29 April 2004 amending Commission Decision 2000/609/EC as regards the animal health conditions and veterinary certification for farmed ratite meat transiting or being temporarily stored in the Community(OJ L151, 30.4.2004, page 70)
  • Corrigendum to Commission Decision 2004/415/EC of 29 April 2004 amending Commission Decision 2000/609/EC as regards the animal health conditions and veterinary certification for farmed ratite meat transiting or being temporarily stored in the Community (OJ L 151, 30.4.2004) [Full reprint of the text of the Decision] (OJ L208, 10.6.2004, page 63)

• Commission Decision (2004/379/EC) of 26 April 2004 amending Decision 2001/471/EC as regards bacteriological tests in certain meat establishments (OJ L144, 30.4.2004, page 1)
• Corrigendum to Commission Decision 2004/379/EC of 26 April 2004 amending Decision 2001/471/EC as regards bacteriological tests in certain meat establishments (OJ C 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 1)
  
• Commission Decision (2004/380/EC) of 26 April 2004 amending Decision 97/365/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of meat products (OJ L144, 30.4.2004, page 5)
  • Corrigendum to Commission Decision 2004/380/EC of 26 April 2004 amending Decision 97/365/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of meat products (OJ L 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 3)

• Commission Decision (2004/381/EC) of 26 April 2004 amending Decision 1999/710/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of minced meat and meat preparations (1)(notified under document number C(2004) 1521) (OJ L144, 30.4.2004, page 8)
  • Corrigendum to Commission Decision 2004/381/EC of 26 April 2004 amending Decision 1999/710/EC as regards the inclusion of establishments in Iceland in provisional lists of third-country establishments from which Member States authorise imports of minced meat and meat preparations (OJ L 144, 30.4.2004) [Full reprint of the text of the Decision] (OJ L199, 7.6.2004, page 5)
    

• REGULATION (EC) No 852/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 29 April 2004 on the hygiene of foodstuffs (OJ L139, 30.4.2004, page 1)
  • Corrigendum to Regulation (EC) No 852/2004 of the European Parliament and of the Council of 29 April 2004 on the hygiene of foodstuffs (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 3)
    
    
• REGULATION (EC) No 853/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 29 April 2004 laying down specific hygiene rules for on the hygiene of foodstuffs (OJ L139, 30.4.2004, page 55)
  • Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 22)
  • Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (OJ L 139, 30.4.2004. Corrected version in OJ L 226, 25.6.2004) (OJ L204, 4.8.2007, page 26)

• REGULATION (EC) No 854/2004 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L139, 30.4.2004, page 206)
  • Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139, 30.4.2004) [Full reprint of the text of the Regulation] (OJ L226, 25.6.2004, page 83)
  • Corrigendum to Regulation (EC) No 854/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific rules for the organisation of official controls on products of animal origin intended for human consumption (OJ L 139, 30.4.2004. Corrected version in OJ L 226, 25.6.2004) (OJ L204, 4.8.2007, page 26)

• Commission Directive 2004/61/EC of 26 April 2004 amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for certain pesticides prohibited for use in the European Community (OJ L127, 29.4.2004, page 81)
  

• Commission Regulation (EC) No 779/2004 of 26 April 2004 correcting the French and Dutch versions of Regulation (EC) No 2277/2003 amending Annexes I and II to Council Regulation (EEC) No 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs (OJ L123, 27.4.2004, page 63)

• Commission Regulation (EC) No 745/2004 of 16 April 2004 laying down measures with regard to imports of products of animal origin for personal consumption (OJ L122, 26.4.2004, page 1)

• Commission Regulation (EC) No 746/2004 of 22 April 2004 adapting certain regulations concerning organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L122, 26.4.2004, page 10)
  • Corrigendum to Commission Regulation (EC) No 746/2004 of 22 April 2004 adapting certain regulations concerning organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs by reason of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia to the European Union (OJ L 122, 26.4.2004) (OJ L344, 20.11.2004, page 40)

• Commission Directive 2004/59/EC of 23 April 2004 amending Council Directive 90/642/EEC as regards the maximum levels for bromopropylate residues fixed therein (OJ L120, 24.4.2004, page 30)

• Commission Decision (2004/372/EC) of 13 April 2004 amending Council Decision 79/542/EEC as regards the animal health conditions and veterinary certification for certain products transiting or being temporarily stored in the Community (OJ L118, 23.4.2004, page 45)

• Commission Decision (2004/374/EC) of 13 April 2004 suspending the placing on the market and import of jelly mini-cups containing the food additives E 400, E 401, E 402, E 403, E 404, E 405, E 406, E 407, E 407a, E 410, E 412, E 413, E 414, E 415, E 417 and/or E 418 (OJ L118, 23.4.2004, page 70)

• Commission Regulation (EC) No 738/2004 of 21 April 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Peras de Rincón de Soto and Brioche vendéenne) (OJ L116, 22.4.2004, page 5)
  

• Commission Directive 2004/46/EC of 16 April 2004 amending Directive 95/31/EC as regards E 955 sucralose and E 962 salt of aspartame-acesulfame (OJ L114, 21.4.2004, page 15)

• Commission Decision (2004/363/EC) of 6 April 2004 concerning protection measures in relation to highly pathogenic avian influenza in the United States of America (OJ L114, 21.4.2004, page 19)

• Commission Decision (2004/364/EC) of 6 April 2004 concerning protection measures in relation to highly pathogenic avian influenza in Canada (OJ L114, 21.4.2004, page 22)

• Commission Decision (2004/367/EC) of 19 April 2004 amending Decision 95/30/EC to lay down the conditions for imports from Morocco of bivalve molluscs belonging to the species Acanthocardia tuberculatum harvested and processed under the conditions of Decision 96/77/EC (OJ L114, 21.4.2004, page 36)
  
• Commission Directive 2004/43/EC of 13 April 2004 amending Directive 98/53/EC and Directive 2002/26/EC as regards sampling methods and methods of analysis for the official control of the levels of aflatoxin and ochratoxin A in food for infants and young children (OJ L113, 20.4.2004, page 14)

• Commission Directive 2004/44/EC of 13 April 2004 amending Directive 2002/69/EC laying down the sampling methods and the methods of analysis for the official control of dioxins and the determination of dioxin-like PCBs in foodstuffs (OJ L113, 20.4.2004, page 17)

• Commission Directive 2004/45/EC of 16 April 2004 amending Directive 96/77/EC laying down specific purity criteria on food additives other than colours and sweeteners (OJ L113, 20.4.2004, page 19)

• Commission Directive 2004/47/EC of 16 April 2004 amending Directive 95/45/EC as regards mixed carotenes (E 160 a (i)) and beta-carotene (E 160 a (ii)) (OJ L113, 20.4.2004, page 24)

• Commission Decision (2004/357/EC) of 7 April 2004 amending Decision 1999/217/EC as regards the register of flavouring substances (OJ L113, 20.4.2004, page 28)

• Commission Decision (2004/359/EC) of 13 April 2004 amending Decision 97/296/EC drawing up the list of third countries from which the import of fishery products is authorised for human consumption, with respect to Romania and Zimbabwe (OJ L113, 20.4.2004, page 45)

• Commission Decision (2004/360/EC) of 13 April 2004 laying down special conditions for imports of fishery products from Zimbabwe (OJ L113, 20.4.2004, page 48)

• Commission Decision (2004/361/EC) of 13 April 2004 laying down special conditions for imports of fishery products from Romania (OJ L113, 20.4.2004, page 54)

• Commission Regulation (EC) No 668/2004 of 10 March 2004 amending certain Annexes to Regulation (EC) No 1774/2002 of the European Parliament and of the Council, as regards the importation from third countries of animal by-products (OJ L112, 19.4.2004, page 1)
  • Corrigendum to Commission Regulation (EC) No 668/2004 of 10 March 2004 amending certain Annexes to Regulation (EC) No 1774/2002 of the European Parliament and of the Council, as regards the importation from third countries of animal by-products (OJ L 112, 19.4.2004) (OJ L109, 22.4. 2006, page 12)

• Commission Regulation (EC) No 683/2004 of 13 April 2004 amending Regulation (EC) No 466/2001 as regards aflatoxins and ochratoxin A in foods for infants and young children (OJ L106, 15.4.2004, page 3)

• Commission Regulation (EC) No 684/2004 of 13 April 2004 amending Regulation (EC) No 466/2001 as regards dioxins (OJ L106, 15.4.2004, page 6)

• Commission Decision (2004/333/EC) of 31 March 2004 authorising the placing on the market of yellow fat spreads, salad dressings, milk type products, fermented milk type products, soya drinks and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L105, 14.4.2004, page 40)

• Commission Decision (2004/334/EC) of 31 March 2004 authorising the placing on the market of yellow fat spreads, milk type products, yoghurt type products, and spicy sauces with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L105, 14.4.2004, page 43)

• Commission Decision (2004/335/EC) of 31 March 2004 authorising the placing on the market of milk type products and yoghurt type products with added phytosterol esters as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L105, 14.4.2004, page 46)

• Commission Decision (2004/336/EC) of 31 March 2004 authorising the placing on the market of yellow fat spreads, milk based fruit drinks, yoghurt type products and cheese type products with added phytosterols/phytostanols as novel foods or novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council (OJ L105, 14.4.2004, page 49)

• Commission Regulation (EC) No 655/2004 of 7 April 2004 amending Regulation (EC) No 466/2001 as regards nitrate in foods for infants and young children (OJ L104, 8.4.2004, page 48)

• Corrigendum to Commission Directive 2003/113/EC of 3 December 2003 amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for certain pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables (OJ L 324 of 11.12.2003) (OJ L104, 8.4.2004, page 135)

• Commission Regulation (EC) No 641/2004 of 6 April 2004 on detailed rules for the implementation of Regulation (EC) No 1829/2003 of the European Parliament and of the Council as regards the application for the authorisation of new genetically modified food and feed, the notification of existing products and adventitious or technically unavoidable presence of genetically modified material which has benefited from a favourable risk evaluation (OJ L102, 7.4.2004, page 14)

• Commission Decision (2004/319/EC) of 30 March 2004 amending Annex I to Decision 2003/804/EC laying down the animal health conditions and certification requirements for imports of molluscs, their eggs and gametes for further growth, fattening, relaying or human consumption (OJ L102, 7.4.2004, page 73)

• Commission Regulation (EC) No 637/2004 of 5 April 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Agneau de Pauillac and Agneau du Poitou-Charentes) (OJ L100, 6.4.2004, page 31)

• Corrigendum to Commission Directive 2003/113/EC of 3 December 2003 amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for certain pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables (OJ L 324 of 11.12.2003) (OJ L98, 2.4.2004, page 61)

• Commission Regulation (EC) No 608/2004 of 31 March 2004 concerning the labelling of foods and food ingredients with added phytosterols, phytosterol esters, phytostanols and/or phytostanol esters (OJ L97, 1.4.2004, page 44)

• Commission Regulation (EC) No 599/2004 of 30 March 2004 concerning the adoption of a harmonised model certificate and inspection report linked to intra-Community trade in animals and products of animal origin (OJ L94, 31.3.2004, page 44)

• Commission Regulation (EC) No 546/2004 of 24 March 2004 amending Annexes I, II and III to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L87, 25.3.2004, page 13)

• Commission Decision (2004/280/EC) of 19 March 2004 laying down transitional measures for the marketing of certain products of animal origin obtained in the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L87, 25.3.2004, page 60)

• Commission Decision (2004/273/EC) of 18 March 2004 adapting Decision 2001/881/EC as regards additions and deletions to the list of border inspection posts in view of the accession of the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Malta, Poland, Slovenia and Slovakia (OJ L86, 24.3.2004, page 21)
  

• Commission Regulation (EC) No 526/2004 of 22 March 2004 amending the specification for a name appearing in the Annex to Regulation (EC) No 1107/96 on the registration of geographical indications and designations of origin (Espárrago de Navarra) (OJ L85, 23.3.2004, page 3)

• Commission Decision (2004/267/EC) of 17 March 2004 amending Decision 1999/813/EC laying down special conditions governing imports of fishery products originating in the Socialist Republic of Vietnam, as regards the designation of the competent authority and the model of health certificate(OJ L83, 20.3.2004, page 26)

• Corrigendum to Commission Directive 2004/4/EC of 15 January 2004 amending Directive 96/3/EC granting a derogation from certain provisions of Council Directive 93/43/EEC on the hygiene of foodstuffs as regards the transport of bulk liquid oils and fats by sea (OJ L 15 of 22.1.2004) (OJ L81, 19.3.2004, page 92)

• Commission Regulation (EC) No 464/2004 of 12 March 2004 amending the specification for a name appearing in the Annex to Regulation (EC) No 1107/96 on the registration of geographical indications and designations of origin (Nocciola del Piemonte) (OJ L77, 13.3.2004, page 25)

• Commission Regulation (EC) No 465/2004 of 12 March 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Carciofo di Paestum and Farina di Neccio della Garfagnana) (OJ L77, 13.3.2004, page 27)

• Commission Decision (2004/245/EC) of 9 March 2004 amending Decisions 2000/585/EC and 97/222/EC as regards imports of wild and farmed game meat and certain game meat products from Iceland(OJ L77, 13.3.2004, page 62)

• Commission Regulation (EC) No 455/2004 of 11 March 2004 amending Regulation (EC) No 466/2001 as regards patulin(OJ L74, 12.3.2004, page 11)

• Commission Decision (2004/212/EC) of 6 January 2004 on Community health conditions on imports of animals and fresh meat including minced meat from third countries and amending Decisions 79/542/EEC, 2000/572/EC and 2000/585/EC(OJ L73, 11.3.2004, page 11)

• Commission Regulation (EC) No 445/2004 of 10 March 2004 amending Annex I to Council Directive 92/118/EEC as regards animal casings, lard and rendered fats and rabbit meat and farmed game meat(OJ L72, 11.3.2004, page 60)

• Commission Regulation (EC) No 446/2004 of 10 March 2004 repealing a number of Decisions concerning animal by-products (OJ L72, 11.3.2004, page 62)

• Corrigendum to Commission Regulation (EC) No 2295/2003 of 23 December 2003 introducing detailed rules for implementing Council Regulation (EEC) No 1907/90 on certain marketing standards for eggs (OJ L 340 of 24.12.2003) (OJ L72, 11.3.2004, page 91)

• Commission Directive 2004/19/EC of 1 March 2004 amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with foodstuffs (OJ L71, 10.3.2004, page 8)

• Commission Regulation (EC) No 433/2004 of 9 March 2004 repealing a number of decisions concerning the importation from third countries of animal by-products (OJ L71, 10.3.2004, page 5)

• Commission Decision (2004/229/EC) of 5 March 2004 on the list of establishments in Latvia approved for the purpose of importing fresh meat into the Community(OJ L70,9.3.2004, page 39)

• Commission Decision (2004/225/EC) of 2 March 2004 on protective measures with regard to certain live animals and animal products originating in or coming from Albania (OJ L68, 6.3.2004, page 34)

• Corrigendum to Commission Regulation (EC) No 464/2001 of 7 March 2001 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the “Register of protected designations of origin and protected geographical indications” provided for in Council Regulation (EEC) No 2081/92 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs (OJ L 66 of 8.3.2001) (OJ L67, 5.3.2004, page 34)

• Council Regulation (EC) No 392/2004 of 24 February 2004 amending Regulation (EEC) No 2092/91 on organic production of agricultural products and indications referring thereto in agricultural products and foodstuffs (OJ L65, 3.3.2004, page 1)
  

• Commission Decision (2004/204/EC) of 23 February 2004 laying down detailed arrangements for the operation of the registers for recording information on genetic modifications in GMOs, provided for in Directive 2001/18/EC of the European Parliament and of the Council (OJ L65, 3.3.2004, page 20)

• Commission Regulation (EC) No 387/2004 of 1 March 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the “Register of protected designations of origin and protected geographical indications” (Arbroath Smokies) (OJ L64, 2.3.2004, page 27)

• Commission Decision (2004/198/EC) of 27 February 2004 amending Decision 2002/794/EC concerning certain protective measures with regard to poultrymeat, poultrymeat products and poultrymeat preparations intended for human consumption and imported from Brazis (OJ L64, 2.3.2004, page 39)

• Commission Regulation (EC) No 324/2004 of 25 February 2004 amending Annex I to Council Regulation (EEC) No 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin (OJ L58, 26.2.2004, page 16)

• Commission Regulation (EC) No 296/2004 of 19 February 2004 amending Regulation (EEC) No 1848/93 laying down detailed rules for the application of Council Regulation (EEC) No 2082/92 on certificates of specific character for agricultural products and foodstuffs 15 (OJ L50, 20.2.2004, page 15)

• Commission Regulation (EC) No 297/2004 of 19 February 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Ensaimada de Mallorca or Ensaimada mallorquina) (OJ L50, 20.2.2004, page 18)

• Commission Decision (2004/144/EC) of 12 February 2004 amending Decision 97/467/EC as regards the inclusion of establishments in Bulgaria and Hungary in provisional lists of third country establishments from which Member States authorise imports of ratite meat(OJ L47, 18.2.2004, page 33)

• Commission Regulation (EC) No 242/2004 of 12 February 2004 amending Regulation (EC) No 466/2001 as regards inorganic tin in foods (OJ L42, 13.2.2004, page 3)

• Commission Directive 2004/16/EC of 12 February 2004 laying down the sampling methods and the methods of analysis for the official control of the levels of tin in canned foods (OJ L42, 13.2.2004, page 16)

• Commission Regulation (EC) No 223/2004 of 9 February 2004 supplementing the Annex to Regulation (EC) No 2301/97 on the entry of certain names in the Register of certificates of specific character provided for in Council Regulation (EEC) 2082/92 on certificates of specific character for agricultural products and foodstuffs (Hushållsost) (OJ L37, 10.2.2004, page 3)

• Commission Decision (2004/118/EC) of 28 January 2004 amending Decisions 95/233/EC, 96/482/EC, and 2001/751/EC relating to the importation of live poultry and hatching eggs and live ratites and hatching eggs; Decisions 94/85/EC, 94/984/EC, and 2000/609/EC relating to the importation of fresh poultrymeat, fresh farmed ratite meat, wild and farmed feathered game meat; Decision 2000/585/EC relating to the importation of wild and farmed game and rabbit meat and Decision 97/222/EC relating to the importation of meat products, with respect to certain Acceding States (OJ L36, 7.2.2004, page 34)

• Commission Decision (2004/119/EC) of 29 January 2004 amending Decision 96/333/EC establishing health certification of live bivalve molluscs, echinoderms, tunicates and marine gastropods from third countries which are not yet covered by a specific decision (OJ L36, 7.2.2004, page 56)

• Commission Decision (2004/109/EC) of 29 January 2004 amending Decision 95/328/EC establishing health certification for fishery products from third countries which are not yet covered by a specific decision (OJ L32, 5.2.2004, page 17)

• Corrigendum to Council Directive 88/344/EEC of 13 June 1988 on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients (OJ L 157 of 24.6.1988) (OJ L32, 5.2.2004, page 34)

• Commission Decision (2004/98/EC) of 29 January 2004 repealing Decision 96/293/EC concerning certain protective measures with regard to fishery products originating in Mauritania (OJ L29, 3.2.2004, page 16)

• Corrigendum to Commission Directive 2004/2/EC of 9 January 2004 amending Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for fenamiphos (OJ L 14 of 21.1.2004) (OJ L28, 31.1.2004, page 30)

• Commission Directive 2004/13/EC of 29 January 2004 amending Directive 2002/16/EC on the use of certain epoxy derivatives in materials and articles intended to come into contact with foodstuffs (OJ L27, 30.1.2004, page 46)

• Commission Directive 2004/14/EC of 29 January 2004 amending Directive 93/10/EEC relating to materials and articles made of regenerated cellulose film intended to come into contact with foodstuffs (OJ L27, 30.1.2004, page 48)

• Commission Decision (2004/92/EC) of 21 January 2004 on emergency measures regarding chilli and chilli products (OJ L27, 30.1.2004, page 52)

• Directive 2003/114/EC of the European Parliament and of the Council of 22 December 2003 amending Directive 95/2/EC on food additives other than colours and sweeteners (OJ L24, 29.1.2004, page 58)

• Directive 2003/115/EC of the European Parliament and of the Council of 22 December 2003 amending Directive 94/35/EC on sweeteners for use in foodstuffs (OJ L24, 29.1.2004, page 65)

• Commission Regulation (EC) No 135/2004 of 27 January 2004 supplementing the Annex to Regulation (EC) No 2400/96 on the entry of certain names in the Register of protected designations of origin and protected geographical indications (Fraise du Périgord and Queso de Valdeón) (OJ L21, 28.1,2004, page 9)

• Commission Regulation (EC) No 136/2004 of 22 January 2004 laying down procedures for veterinary checks at Community border inspection posts on products imported from third countries (OJ L21, 28.1,2004, page 11)

• Commission Decision (2004/81/EC) of 6 January 2004 amending Council Decision 79/542/EEC drawing up a list of third countries from which the Member States authorise imports of bovine animals, swine, equidae, sheep and goats, fresh meat and meat products, in particular to include certain acceding States (OJ L17, 24.1,2004, page 41)

• Commission Decision (2004/83/EC) of 6 January 2004 amending Decision 98/371/EC as regards the import of fresh meat from certain acceding States (OJ L17, 24.1,2004, page 52)

• Commission Decision (2004/84/EC) of 23 January 2004 concerning protection measures relating to avian influenza in Thailand(OJ L17, 24.1,2004, page 57)

• Commission Recommendation of 9 January 2004 (2004/74/EC) concerning a coordinated Community monitoring programme for 2004 to ensure compliance with maximum levels of pesticide residues in and on cereals and certain other products of plant origin(OJ L16, 23.1,2004, page 60)

• Commission Directive 2004/4/EC of 15 January 2004 amending Directive 96/3/EC granting a derogation from certain provisions of Council Directive 93/43/EEC on the hygiene of foodstuffs as regards the transport of bulk liquid oils and fats by sea (OJ L15, 22.1,2004, page 25)

  • Corrigendum to Commission Directive 2004/4/EC of 15 January 2004 amending Directive 96/3/EC granting a derogation from certain provisions of Council Directive 93/43/EEC on the hygiene of foodstuffs as regards the transport of bulk liquid oils and fats by sea (OJ L 15 of 22.1.2004) (OJ L81, 19.3.2004, page 9)

• Commission Directive 2004/6/EC of 20 January 2004 derogating from Directive 2001/15/EC to postpone the application of the prohibition of trade to certain products [Note: Commission Directive 2001/15/EC concerns substances that may be added for specific nutritional purposes in foods for particular nutritional uses](OJ L15, 22.1,2004, page 31)

• Commission Directive 2004/2/EC of 9 January 2004 amending Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for fenamiphos (OJ L14, 21.1.2004, page 10)
  • Corrigendum to Commission Directive 2004/2/EC of 9 January 2004 amending Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for fenamiphos (OJ L 14 of 21.1.2004) (OJ L28, 31.1.2004, page 30)

• Commission Directive 2004/5/EC of 20 January 2004 amending Directive 2001/15/EC to include certain substances in the Annex [Note: Commission Directive 2001/15/EC concerns substances that may be added for specific nutritional purposes in foods for particular nutritional uses](OJ L14, 21.1.2004, page 19)

• Corrigendum to Commission Directive 2003/60/EC of 18 June 2003 amending the Annexes to Council Directives 76/895/EEC, 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for certain pesticide residues in and on cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables (OJ L155 of 24.6.2003) (OJ L14, 21.1.2004, page 55)

• Commission Regulation (EC) No 65/2004 of 14 January 2004 establishing a system for the development and assignment of unique identifiers for genetically modified organisms (OJ L10, 16.1.2004, page 5)
  

• Commission Decision (2004/36/EC) of 23 December 2003 amending Decision 97/296/EC drawing up the list of third countries from which the import of fishery products is authorised for human consumption, with respect to Guyana, Kenya, Serbia and Montenegro and Egypt (OJ L8, 14.1.2004, page 8)

• Commission Decision (2004/37/EC) of 23 December 2003 laying down special conditions governing imports of fishery products from Serbia and Montenegro (OJ L8, 14.1.2004, page 12)

• Commission Decision (2004/38/EC) of 23 December 2003 laying down special conditions governing imports of fishery products from Egypt(OJ L8, 14.1.2004, page 17)

• Commission Decision (2004/39/EC) of 23 December 2003 laying down special conditions governing imports of fishery products from Kenya, and repealing Decision 2000/759/EC(OJ L8, 14.1.2004, page 22)

• Commission Decision (2004/40/EC) of 23 December 2003 laying down special conditions governing imports of fishery products from Guyana (OJ L8, 14.1.2004, page 27)

• Commission Recommendation (2004/24/EC) of 19 December 2003 concerning a coordinated programme for the official control of foodstuffs for 2004 (OJ L6, 10.1.2004, page 29)

• Commission Decision (2004/25/EC) of 22 December 2003 amending Decision 2002/657/EC as regards the setting of minimum required performance limits (MRPLs) for certain residues in food of animal origin (OJ L6, 10.1.2004, page 38)

• Commission Decision (2004/19/EC) of 23 December 2003 amending Decision 2003/812/EC drawing up lists of third countries from which Member States are to authorise imports of certain products for human consumption subject to Council Directive 92/118/EEC (OJ L5, 9.1.2004, page 84)

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