Nutrition and Health Claims
Last updated: 15 August, 2024
On this page:
- Summary - Brief details of the chronology of developments linked to this topic
- EU Legislation - Listing of Regulations covering the topic
- EU Legislation Authorising Health Claims - Listing of Regulations providing approval to submitted health claims
- UK Legislation - Listing of Regulations covering the topic
- Guidance - Links to recommended supporting documents
Summary
After many years of discussion and dispute, EU controls were adopted in 2006 by Regulation (EC) No 1924/2006. This started to apply from July 2007 but elements became effective at various later dates and some aspects are still not operating.
The regulation provides the following definitions:
- “claim” means any message or representation, which is not mandatory under Community or national legislation, including pictorial, graphic or symbolic representation, in any form, which states, suggests or implies that a food has particular characteristics;
- “nutrition claim” means any claim which states, suggests or implies that a food has particular beneficial nutritional properties due to: (a) the energy (calorific value) it (i) provides; (ii) provides at a reduced or increased rate; or (iii) does not provide; and/or (b) the nutrients or other substances it (i) contains; (ii) contains in reduced or increased proportions; or (iii) does not contain;
- “health claim” means any claim that states, suggests or implies that a relationship exists between a food category, a food or one of its constituents and health.
The Regulation contains an Annex which lists the permitted nutrition claims and the conditions which must be met if they are to be used. Subject to the provisions of the Regulation, these are generally available for use by any food meeting the stated conditions. Only authorised health claims can be used. The types of claims which can be authorised are set out in Articles 13 and 14 of the Regulation and it provides the procedures for gaining approval and for the establishment of a Register of Health Claims.
Since all authorised claims had to be substantiated by an assessment of the scientific evidence supporting the claim (performed by the European Food Safety Authority (EFSA)), the process of adopting the initial list of authorised claims took a considerable time. A large number of claims relating to “botanicals” have still not been assessed. Another difficulty has been the provision, included in Article 4(1) of the Regulation, for the adoption of “nutrient profiles” which would prevent the use of claims on foods considered to have an unhealthy profile - no profiles have yet been adopted. An overview of the process is shown in the following figure:

For a larger version of this figure, see: Figure: Claims
Following the departure of the UK from the European Union, the controls applied in the UK (excluding Northern Ireland)from 1 January 2021 are still based on those of the EU but adapted as separate UK legal requirements. In particular, there is now a Great Britain Register of Nutrition and Health Claims. Approval of new claims will be subject to an assessment performed by a UK based scientific committee. For more details, see UK Legislation below.
EU Legislation
- Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods (OJ L404, 30.12.2007, p9) [Note: the link given is to the corrected version published in January 2007 (OJ L12, 18.1.2007, p12). The actual original text was an earlier version without numerous amendments agreed prior to adoption. It can be seen here]
Amendments:- Regulation (EC) No 107/2008 of the European Parliament and of the Council of 15 January 2008 amending Regulation (EC) No 1924/2006 on nutrition and health claims made on foods as regards the implementing powers conferred on the Commission (OJ L39, 13.2.2008, p8) [Applies the “Regulatory Procedure with Scrutiny” to implementing powers]
- Regulation (EC) No 109/2008 of the European Parliament and of the Council of 15 January 2008 amending Regulation (EC) No 1924/2006 on nutrition and health claims made on foods (OJ L39, 13.2.2008, p14) [Provide a transitional period for claims referring to children's development which had been left out of the Regulation in error]
- Commission Regulation (EU) No 116/2010 of 9 February 2010 amending Regulation (EC) No 1924/2006 of the European Parliament and of the Council with regard to the list of nutrition claims (OJ L37, 10.2.2010, p16) [Addition of nutrition claims for “source of” or “high Omega-3 fatty acids” and for “high monounsaturated fat”, “high polyunsaturated fat” and “high unsaturated fat”]
- Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 Text with EEA relevance (OJ L304, 22.11.2011, p18) [Ensuring consistent requirements linked to the provision of nutrition information]
- Commission Regulation (EU) No 1047/2012 of 8 November 2012 amending Regulation (EC) No 1924/2006 with regard to the list of nutrition claims Text with EEA relevance (OJ L310, 9.11.2012, p36) [Providing a “No added sodium/salt” claim and placing additional conditions on “reduced saturated fat” and “reduced sugars” claims]
Consolidated Text: A copy of the consolidated text incorporating the amendments is available. See: Consolidated Text (December 2014)
Derogations:
- Commission Regulation (EU) 2019/343 of 28 February 2019 providing derogations from Article 1(3) of Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on food for the use of certain generic descriptors (OJ L62, 1.3.2019, page 1) [For the United Kingdom, applies derogations for the use of “cough drops” to certain specified sweets and the use of “tonic” to certain specified beverages.]
For more details about the legislation, supporting documents, approvals and procedures see: EU Commission - DG Health and Food Safety - Nutrition and Health Claims
The Commission has established an on-line EU Register of Nutrition and Health Claims which shows:
- Permitted nutrition claims and their conditions of use
- Authorised health claims, their conditions of use and applicable restrictions, if any;
- Non-authorised health claims and the reasons for their non-authorisation;
- EU legal acts for the specific health claims;
EU Legislation Authorising Health Claims
[Note: the following lists do not include Regulations refusing to authorise claims]
Article 13 Claims - Function claims
This article provides for the approval of health claims which describe or refer to:
- the role of a nutrient or other substance in growth, development and the functions of the body; or
- psychological and behavioural functions; or
- without prejudice to Directive 96/8/EC, slimming or weight-control or a reduction in the sense of hunger or an increase in the sense of satiety or to the reduction of the available energy from the diet.
These may be approved following a simplified procedure if they are
- based on generally accepted scientific evidence; and
- well understood by the average consumer.
The first list of authorised claims (containing 222 claims) was published in 2012 and has been amended to add additional authorisations.
- Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health (OJ L136, 25.5.2012, p1)
Amendments:- Commission Regulation (EU) No 536/2013 of 11 June 2013 (OJ L160, 12.6.2013, p4) [Added 6 claims]
- Commission Regulation (EU) No 851/2013 of 3 September 2013 (OJ L235, 4.9.2013, p3) [Added 3 claims based on proprietary data restricted to applicants for 5 years]
- Commission Regulation (EU) No 1018/2013 of 23 October 2013 (OJ L282, 24.10.2013, p43) [Added 1 claim]
- Commission Regulation (EU) No 40/2014 of 17 January 2014 (OJ L14, 18.1.2014, p8) [Added 1 claim]
- Commission Regulation (EU) No 274/2014 of 14 March 2014 (OJ L83, 20.3.2014, p1) [Concerns Lithuanian language version only]
- Commission Regulation (EU) 2015/7 of 6 January 2015 (OJ L3, 7.1.2015, p3) [Added 1 claim]
- Commission Regulation (EU) 2015/539 of 31 March 2015 (OJ L88, 1.4.2015, p7) [Added 1 claim based on proprietary data restricted to 2 applicants for 5 years]
- Commission Regulation (EU) 2015/2314 of 7 December 2015 (OJ L328, 12.12.2015, p46) [Added 1 claim based on proprietary data restricted to the applicant for 5 years]
- Commission Implementing Regulation (EU) 2016/854 of 30 May 2016 (OJ L142, 31.5.2016, page 5) [Added 2 claims]
- Commission Regulation (EU) 2016/1413 of 24 August 2016 amending Regulation (EU) No 432/2012 establishing a list of permitted health claims made on foods other than those referring to the reduction of disease risk and to children's development and health (OJ L230, 25.8.2016, page 8) [Updated the conditions for meal replacement claims to take into account the repeal of the Directive 96/8]
- Commission Implementing Regulation (EU) 2017/672 of 7 April 2017 (OJ L97, 8.4.2017, page 24) [Added 1 claim]
- Commission Implementing Regulation (EU) 2017/676 of 10 April 2017 (OJ L98, 11.4.2017, page 1) [Added 1 claim]
- Commission Implementing Regulation (EU) 2021/686 of 23 April 2021 (OJ L143, 27.4.2021, page 8) [Added 1 claim]
- Commission Regulation (EU) 2024/2041 of 29 July 2024 amending Regulation (EU) No 432/2012 as regards the health claim on monacolin K from red yeast rice (OJ L, 2024/2041, 30.7.2024)
A consolidated version of Regulation 432/2012 is available. See: Commission Regulation (EU) No 432/2012 (August 2017).
The Register shows a total of 242 authorised Article 13 claims (of which 1 is curretently restricted due to proprietary data) and 2,014 non-authorised Article 13 claims (March 2023)
Note: Function claims for “botanicals” have not yet progressed and remain outside the scope of the approved register of claims. Approximately 1,500 such claims were submitted for approval.
Article 14(1)(a) - Reduction of disease risk claims
These are defined as “any health claim that states, suggests or implies that the consumption of a food category, a food or one of its constituents significantly reduces a risk factor in the development of a human disease”. These may be approved following the application of the standard approval process. These are being approved and listed in individual Regulations as follows. Additional Regulations provide details of rejected claims - they are not listed here.
- Commission Regulation (EC) No 983/2009 of 21 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children's development and health (OJ L277, 22.10.2009, page 3) [Authorised 2 claims]
- Amended by Commission Regulation (EC) 376/2010 of 3 May 2010 (OJ L111, 4.5.2010, page 3)
- Amended by Commission Regulation (EU) No 686/2014 of 20 June 2014 (OJ L182, 21.6.2014, page 27)
- Commission Regulation (EC) No 1024/2009 of 29 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children's development and health (OJ L283, 30.10.2009, page 22) [Authorised 1 claim]
- Commission Regulation (EU) No 384/2010 of 5 May 2010 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children's development and health (OJ L113, 6.5.2010, page 6) [Authorised 1 claim]
- Amended by Commission Regulation (EU) No 686/2014 of 20 June 2014 (OJ L182, 21.6.2014, page 27)
- Commission Regulation (EU) No 665/2011 of 11 July 2011 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk (OJ L182, 12.7.2011, page 5) [Authorised 2 claims]
- Commission Regulation (EU) No 1160/2011 of 14 November 2011 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk (OJ L296, 15.11.2011, page 26) [Authorised 1 claim]
- Commission Regulation (EU) No 1048/2012 of 8 November 2012 on the authorisation of a health claim made on foods and referring to the reduction of disease risk (OJ L310, 9.11.2012, page 38) [Authorised 1 claim (but based on 2 opinions)]
- Commission Regulation (EU) No 1135/2014 of 24 October 2014 on the authorisation of a health claim made on foods and referring to the reduction of disease risk (OJ L307, 28.10.2014, page 23) [Authorised 1 claim]
- Commission Regulation (EU) No 1226/2014 of 17 November 2014 on the authorisation of a health claim made on foods and referring to the reduction of disease risk (OJ L331, 18.11.2014, page 3) [Authorised 1 claim]
- Commission Regulation (EU) No 1228/2014 of 17 November 2014 authorising and refusing to authorise certain health claims made on foods and referring to the reduction of disease risk (OJ L331, 18.11.2014, page 8) [Authorised 3 claims]
- Commission Regulation (EU) 2023/648 of 20 March 2023 authorising a health claim made on foods and referring to the reduction of disease risk (OJ L 81, 21.3.2023, page 8) [Authorised 1 claim based on proprietary data]
The Register shows a total of 14 authorised Article 14(1)(a) claims and 30 non-authorised Article 14(1)(a) claims (March 2023).
Article 14(1)(b) - Claims referring to children's development and health.
These may be approved following the application of the standard approval process. These are being approved and listed in individual Regulations as follows. Additional Regulations provide details of rejected claims - they are not listed here.
- Commission Regulation (EC) No 983/2009 of 21 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children's development and health (OJ L277, 22.10.2009, page 3) [Authorised 5 claims]
- Commission Regulation (EC) No 1024/2009 of 29 October 2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children's development and health (OJ L283, 30.10.2009, page 22) [Authorised 1 claim]
- Commission Regulation (EU) No 957/2010 of 22 October 2010 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to the reduction of disease risk and to children's development and health (OJ L279, 23.10.2010, page 13) [Authorised 2 claims]
- Commission Regulation (EU) No 440/2011 of 6 May 2011 on the authorisation and refusal of authorisation of certain health claims made on foods and referring to children's development and health (OJ L119, 7.5.2011, page 4) [Authorised 3 claims]
- Commission Regulation (EU) 2016/1389 of 17 August 2016 authorising a health claim made on foods and referring to children's development and health (OJ L223, 18.8.2016, page 55) [Authorised 1 claim]
The Register shows a total of 12 authorised Article 14(1)(b) claims and 46 non-authorised Article 14(1)(b) claims (March 2023).
UK Legislation
Brexit: Prior to the IP Completion Day (31 December 2020), the legal requirements given in the EU Regulations listed above still applied to the UK. Since IP Completion Day, the EU Regulations above have been incorporated into UK legislation but with amendments to correct deficiencies. Information on this is given below. For more details of the process of incorporating EU legislation into UK law, see the separate page: UK Food Law: EU Legislation as Amended for the UK. Provisions for the enforcement of the controls (originally the EU Regulations but now as amended) have been provided in the UK Regulations listed below. For Northern Ireland, EU rules still apply.
Guidance and official support (from Department of Health and Social Care):
- Guidance: Nutrition and health claims: guidance to compliance with Regulation (EC) 1924/2006 see also:
- Great Britain Nutrition and Health Claims (NHC) Register
- Guidance: Nutrition legislation information sheet (link to version 14th January 2021)
EU Legislation with links to legislation.gov.uk: amended for application in the UK:
- Regulation (EC) No 1924/2006 of the European Parliament and of the Council of 20 December 2006 on nutrition and health claims made on foods as amended by:
- Nutrition (Amendment etc.) (EU Exit) Regulations 2019 (SI 2019, No. 651) as amended by:
- Nutrition (Amendment etc.) (EU Exit) Regulations 2020 (SI 2020, No. 1476)
- Nutrition (Amendment etc.) (EU Exit) Regulations 2019 (SI 2019, No. 651) as amended by:
- Commission Delegated Regulation (EU) 2019/343 of 28 February 2019 providing derogations from Article 1(3) of Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims made on food for the use of certain generic descriptors as amended by:
- Nutrition (Amendment etc.) (EU Exit) Regulations 2020 (SI 2020, No. 1476)
- Commission Regulation (EU) No 432/2012 of 16 May 2012 establishing a list of permitted health claims made on foods, other than those referring to the reduction of disease risk and to children's development and health as amended by:
- Nutrition (Amendment etc.) (EU Exit) Regulations 2019 (SI 2019, No. 651) as amended by:
- Nutrition (Amendment etc.) (EU Exit) Regulations 2020 (SI 2020, No. 1476)
- Nutrition (Amendment etc.) (EU Exit) Regulations 2019 (SI 2019, No. 651) as amended by:
Note: The numerous EU Regulations authorising, as listed above, or refusing to authorise health claims have also been adopted into UK legislation (and amended) but are not listed here. Search the legislation.gov.uk site for individual regulations and check SI 2019, No. 651 and SI 2020, No. 1476 for amendments.
Enforcement
Requirements for implementation and enforcement are provided separately for the four parts of the United Kingdom.
- England
- Nutrition and Health Claims (England) Regulations 2007 (SI 2007, No. 2080) as amended by:
- Nutrition and Health Claims (England) (Amendment) Regulations 2010 (SI 2010, No. 1768)
- Transfer of Functions (Food) Regulations 2011 (SI 2011, No. 3012)
- Food Information Regulations 2014 (SI 2014, No. 1855)
- Nutrition and Health Claims (England) Regulations 2007 (SI 2007, No. 2080) as amended by:
- Wales
- Nutrition and Health Claims (Wales) Regulations 2007 (SI 2007, No. 2611 (W.222)) as amended by:
- Nutrition and Health Claims (Wales) (Amendment) Regulations 2010 (SI 2020, No. 1849 (W.180))
- Transfer of Functions (Food) (Wales) Regulations 2014 (SI 2014, No. 1102 (W.110))
- Food Information (Wales) Regulations 2014 (SI 2014, No. 2303 (W.227))
- Nutrition and Health Claims (Wales) Regulations 2007 (SI 2007, No. 2611 (W.222)) as amended by:
- Scotland
- Nutrition and Health Claims (Scotland) Regulations 2007 (SSI 2007, No. 383) as amended by:
- Nutrition and Health Claims (Scotland) Amendment Regulations 2010 (SSI 2010, No. 307)
- Food Information (Scotland) Regulations 2014 (SSI 2014, No. 312)
- Food (Scotland) Act 2015 (Consequential and Transitional Provisions) Order 2015 (SSI 2015, No. 100)
- Nutrition (EU Exit) (Scotland) (Amendment) Regulations 2019 (SSI 2019, No.54)
- Nutrition and Health Claims (Scotland) Regulations 2007 (SSI 2007, No. 383) as amended by:
- Northern Ireland
- Nutrition and Health Claims Regulations (Northern Ireland) 2007 (SRNI 2007, No. 349) as amended by:
- Nutrition and Health Claims (Amendment) Regulations (NorthernIreland) 2010 (SRNI 2010, No. 259)
- Food Information Regulations (Northern Ireland) 2014 (SRNI 2014, No, 223)
- Food (Miscellaneous Amendments and Revocations) Regulations (Northern Ireland) 2019 (SRNI 2019, No. 5)
- Nutrition and Health Claims Regulations (Northern Ireland) 2007 (SRNI 2007, No. 349) as amended by:
Guidance
- This guidance was issued by the Department of Health in 2011 - it is recommended that it is used with caution and in conjuction with the main web page shown above under “Guidance and Official Support”: Nutrition and health claims - Guidance to compliance with Regulation (EC) 1924/2006 on nutrition and health claims made on foods
- General Principles on Flexibility of Wording for Health Claims (A document agreed by Member States in 2012 and provided by the Department of Health)
- Nutrition Legislation Information Sheet. This document, published by the Department of Health and Social Care, is intended to help food businesses comply with nutrition legislation - some sections relate to claims. (Originally published in 2014, this is a pdf version of the updated DHSC web page from November 2022).
[Provided under the Open Government Licence. The original publication accessed from: here] - Guidance on comparative nutrition claims (published by the UK's Food and Drink Federation in January 2018)
This page was first provided on 14 July 2016